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All of our sausage products are made using only the finest locally sourced ingredients, handmade and filled into natural casings. We don't use any preservatives, additives or flavour enhancers.
The pork used, is British farm assured and sourced from BQAP approved producers. 'Outdoor reared' means the pigs were reared outside for around half their lives. During this time they won’t necessarily have access to pasture, but will be kept in an outside pen. Throughout their lives they will have access to plenty of straw bedding. It also means the sows are not confined in sow stalls or farrowing crates and are kept free-range. Nutritional information at foot of page. Discount packs available in this category. Big savings on 5kg, 10kg and 20kg packs. |
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Traditional Lincolnshire sausage, our flagship sausage made to a secret...
£7.35
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Traditional Lincolnshire sausage made to our secret recipe, with a minimum of...
£7.45
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A variation of the Boston Sausage recipe with added Colston Bassett Stilton...
£22.48
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Boston Sausage stuffed with cheddar and wrapped in streaky bacon.
£1.25
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Traditional Lincolnshire chipolata made to our secret recipe, with a minimum...
£7.85
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Traditional Lincolnshire chipolata made to our secret recipe, with a minimum...
£7.95
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Traditional Lincolnshire cocktail sausage made to our secret recipe, with a...
£8.39
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Made using the Traditional Boston Sausage recipe and filled into 500g tubes....
£6.95
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Nutritional Information - per 100g of product
Energy - 764 KJ 183 Kcal
Fat - 11.0g
of which saturates - 4.1g
of which poly unsaturates - 1.9g
of which mono unsaturates - 4.6g
of which trans unsaturates - <0.1g
Protein 7.8 g
Available Carbohydrates - 13.2g
of which sugars - 2.3g
Dietry Fibre - <0.5g
Sodium - 561mg
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