Lean, full of flavour and extra tender. Our premium Scotch topside roasting joint is hand rolled and covered in a layer of flavour enhancing fat. Ideal as an economical roasting joint and perfect for sandwiches, ‘if there’s any left’ !!!.

Prime Scottish rolled sirloin is the ultimate in beef roasting joint. The covering of fat on this matured cut helps to baste the joint giving you slice after slice of succulent, tasty beef. Ideal for dinner parties or other special occasions. Suitable for home freezing.

Traditional cooked ham covered in golden breadcrumbs. Can be purchased sliced or in a joint.

Fantastic slow roasted for a succulent Sunday roast or midweek treat. Simply rub salt into the scored rind and place into a very hot oven for approx 20 mins. Turn the temperature down to 150 and roast for a further 2hrs or more.

Delicious, great either boiled or honey roasted. This moist and tender gammon is ideal served hot with seasonal veg or cold with chutney and fresh bread.

The ultimate Sunday roast pork joint. Finely scored to produce excellent crackling every time. Beautifully tender this joint is a customer favourite. Storage – remove from packaging and consume within 4 days. Suitable for home freezing.