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Dry cured in the traditional way to give the old fashioned flavour. Our bacon and gammon is second to none. With no added water, the bacon & gammon tastes as it should. Morish, full of flavour and mouthwatering.

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Triple Smoked dry cured bacon – 500g

Old-fashioned traditional smoked bacon. This traditional bacon is fantastic in a bacon sandwich or diced and added to any pasta dish. Approximately 12 – 14 slices per 500g.

£4.95
Streaky bacon – 500g pack

Produced from the belly to give maximum flavour, ideal for flavouring dishes or wrapping round Boston Chipolatas to create the ultimate “pigs in blankets”.

£3.95
Gammon Steaks – 500g

Fantastic grilled and served with a fresh slice of pineapple, egg, chips and peas! Approximately 2 slices per 500g.

£4.95
Dry Cured Shortback Bacon – 500g

Excellent dry cured Yorkshire bacon. This traditional bacon is fantastic in a bacon sandwich or served with an English breakfast. Approximately 12 – 14 slices per 500g.

£4.95
Sale!
Boneless Gammon Joint

Delicious, great either boiled or honey roasted. This moist and tender gammon is ideal served hot with seasonal veg or cold with chutney and fresh bread.

£8.35£33.40 £8.35£33.40
Honey Roast Gammon Steaks x 2

Lean, traditionally cured gammon steaks are then marinated in a honey roast sauce.Fantastic grilled and served with a fresh slice of pineapple, egg, chips and peas!!! Approximately 2 slices per 500g.

£5.50
Honeyroast Gammon & Pineapple Skewers x 4

BBQ, griddle or grill. The honeyroast glazed gammon and pineapple skewers make a great alternative to the traditional BBQ meats. Easy to cook and full of flavour.

£4.50
Fresh Blood Black Pudding by The Fruitpig Company

We believe we have East Anglia’s only fresh blood black pudding (please tell us if we’re wrong). Price per pack, 4 slices. Average pack weight 200g-220g.

£4.00