Extra lean beefburgers made from quality English steak and seasoned with our secret recipe. Contains wheat.
Suitable for home freezing.

The easiest and best way to cook pulled pork!

A locally sourced Pork crop shoulder joint marinated in sticky BBQ sauce and placed in a cooking bag. This will leave your guests begging you how you cooked this.

1kg joint will serve approximately 5 people

These sausages have a smooth and creamy taste with the distinctive blue cheese flavour. Simply delicious! Packed in trays of 6 sausages for convenient home freezing. Approximate weight 920g.

Delicious and easy to cook, a great meal for any occasion. Suitable for home freezing. Approximately 3 steaks per 500g.

An alternative to the famous Boston Sausage. We split the sausage down the middle, then stuff with cheddar cheese and wrap in streaky bacon. A light herby sauce is then used to coat the delightful meat.

Succulent and juicy with a sweet herby sauce. Bake in foil for approx 25mins. Serves 2.

Our own make pork burgers. These are the ones taking Borough market by storm. See below for recipe ideas.

Two fresh English fillets coated in a lime and sweet chilli crust. Serves 2. Suitable for home freezing

Two fresh English chicken fillets coated in a lemon and black pepper crust. Serves 2. Suitable for home freezing

Perfect for the BBQ, these extra tender pork kebabs are lean and juicy. Suitable for home freezing. Serves one.

Locally sourced, extra tender, farm assured chicken fillet threaded onto bamboo skewers and marinated in a lime and sweet chilli sauce. Suitable for home freezing.

Our own make pork burgers. These are the ones taking Borough market by storm. See below for recipe ideas.