The perfect dish-succulent Lamb shanks marinated in a mint & rosemary sauce. With this pack of mouth watering shanks you can experience a restaurant favourite in your own home. Tastes perfect slow cooked or braised.

Extra lean minced Lamb with a hint of mint.

Delicious and easy to cook, a great meal for any occasion. Suitable for home freezing. Approximately 3 steaks per 500g.

Succulent and tender and marinated in a mint and rosemary sauce. Slow roast for approx 1hr 30 mins. Serves 1

Cut from English legs of lamb. Lean and tender.

Lean diced leg of Lamb

Made using our finest cuts of English lamb, carrots, peas and celery with a lovely dark gravy with a hint of mint. Serves 2.

Full of flavour, succulent and tender. A perfect joint for slow roasting.

Outdoor reared local Lincolnshire lamb, that is extremely tender. The ulitimate sunday roast. Great when roasted with rosemary and garlic and served with fresh seasonal vegetables, mint sauce and redcurrent jelly. Quite simply a fantastic leg of lamb, you really can taste the difference. Storage – remove from packaging and consume within 4 days. Suitable for home freezing.

Outdoor reared local Lincolnshire lamb, that is extremely tender. Cooked to perfection its some of the best lamb you will taste. Serves 6 – 8. Storage – remove from packaging and consume within 4 days. Suitable for home freezing.

Outdoor reared local Lincolnshire lamb, that is extremely tender. Cooked to perfection it’s some of the best lamb you will taste. Storage – remove from packaging and consume within 4 days.

Serves 2 adults.

Suitable for home freezing.

Minced English lamb with carrots, onions and lashings of gravy encased in a buttery short crust pastry and puff pastry lid. Suitable for home freezing.