Unlike other Gluten Free Sausage producers, we DO NOT use any preservatives, flavour enhancers or colourings. Made to the famous Boston sausage recipe and recommended by many coeliacs throughout the country, our products are hand made using only the finest natural ingredients. Gluten free sausage, chipolatas, sausage meat, burgers and haslets are all suitable for people with Coeliac disease. A certified gluten analysis test conducted by RSSL (one of a few scientific labaoratories affliliated to Coeliac Uk) certified results of less than 10mg/kg. In search of a fantastic gluten free sausage, then look no further.
Dedicated to making the best homemade Lincolnshire sausages, the family run Boston Sausage is a traditional butcher serving highest quality meats. Our new online store has been developed to help meet the demands of our customers as our shop becomes increasingly busy.