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The easiest and best way to cook pulled pork!
A locally sourced Pork crop shoulder joint marinated in sticky BBQ sauce and placed in a cooking bag. This will leave your guests begging you how you cooked this.
1kg joint will serve approximately 5 people
THE real McCoy. If you’ve never tried it you can’t say you’ve found the best. Produced by The Fruit Pig Company in Wisbech.
1 x 400g Chubb
Lean shoulder of pork. Ideal for meatballs and a healthy alternative to many minced beef recipes. Storage – remove from packaging and consume within 4 days. Suitable for home freezing.
Two succulent and juicy loin steaks coated in a sea salt & lampong pepper marinate. Simply BBQ, grill or fry for a quick and easy meal. Serves 2. 400g (approx)
Pork Loin steak marinated in a rosemary & garlic sauce. Storage – remove from packaging and consume within 4 days. Suitable for home freezing.
Great for the BBQ or to slow cook in the oven. When slow roasted, the meat becomes tender and moist which falls off the bone. Approximately 2 large ribs per 500g. Storage – remove from packaging and consume within 4 days. Suitable for home freezing.
Two succulent and juicy loin steaks in a flavoursome chilli marinate. Great cooked under the grill, on a griddle or the bbq.
Strips of extra lean leg of pork. Succulent and trimmed to perfection so there is no waste. Great for a stir fry and fajitas. Storage – remove from packaging and consume within 4 days. Suitable for home freezing.
Ideal for casseroles or skewered for a tasty kebab. Storage – remove from packaging and consume within 4 days. Suitable for home freezing.
The ultimate Sunday roast pork joint. Finely scored to produce excellent crackling every time. As the bones have been expertly removed, this joint is a superb carvery option. Storage – remove from packaging and consume within 4 days. Suitable for home freezing.
Fantastic slow roasted for a succulent Sunday roast or midweek treat. Simply rub salt into the scored rind and place into a very hot oven for approx 20 mins. Turn the temperature down to 150 and roast for a further 2hrs or more.
These burgers have a smooth and creamy taste with the distinctive blue cheese flavour. Simply delicious!!! Approximately 115g / 4oz. Storage – Remove from bag and consume within 4 days. Suitable for home freezing.
Great for the BBQ or Stir fry. Boneless and rind less for a quick and easy meal. Approximately 2 steaks per 400g. Suitable for home freezing.
Our own make pork burgers. These are the ones taking Borough market by storm. See below for recipe ideas.
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~Top Rated!~
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