Loading the content... Loading depends on your connection speed!
Showing 177–192 of 224 results
If you’re looking for a flavoursome, tender joint of beef, our boneless 2kg beef brisket is ideal.
Cut from the lower chest/breast area, brisket is typically a slightly tougher cut of beef. Slow cooking the joint over the course of a few hours will melt away the fat and connective tissue, leaving tender meat basted with rich, beefy flavour.
It’s also perfect for searing on the barbecue directly over hot coals to get a distinctive smokey taste that everyone will love.
Our team of award-winning butchers cut, prepare and trim each joint fresh to order to ensure maximum quality assurance.
Sumptuous, rich and full of flavour, duck is a smashing dish. Quality grade free range leaping duck which goes perfectly with apple sauce. Serves 5-6 people.
Please note this product is freshly prepared for Christmas, and therefore will only be available for delivery from Monday the 20th December.
The definitive roasting joint- the connoisseurs choice for an impressive alternative to Christmas turkey. Our scotch beef has been hung for a minimum of 21 days. This creates an extra tender roasting joint that is full of flavour. A four-bone rib should comfortably feed 10 people. Storage Delivered fresh, keep refrigerated. Suitable for home freezing for up to 6 months. Too much for your family? Try our Two-Rib joints instead.
Weight: 211g (1 box)
Our award winning house blend, created by Robert Stokes over a century ago and stocked throughout the UK. Stokes Gold Medal tea bags offer a rich and satisfying drink and are especially blended for hard water areas.
1 box includes 50 tea bags
Traditional Lincolnshire chipolata made to our secret recipe, with a minimum of 80% pork, breadcrumbs and an additional 25% sage and seasonings for a stronger flavour. Packed in trays of 9 sausages for convenient home freezing. Approximate weight 5kg.
Bridge Foot, 13 High Street, Boston, Lincolnshire PE21 8SH