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Showing 1–12 of 222 results

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2 x Chicken Dinners

Two finest quality English chicken breasts, stuffed with a sage & onion stuffing, topped with a Boston chipolata and wrapped in streaky bacon.

£6.00
Individual Chicken & Mushroom Pie

Tender chicken breast, mushrooms and lashings of creamy sauce encased in a buttery short crust pastry with a puff pastry lid.

£2.95
Individual Steak Pie

Tender stewing steak and lashings of gravy encased in a buttery short crust pastry and puff pastry lid.

£2.95
Shepherd’s Pie

Made using our finest cuts of English lamb, carrots, peas and celery with a lovely dark gravy with a hint of mint. Serves 2.

£6.50
Hand crafted pork pie

Hand crafted by our expert butchers. This exceptional pork pie is made with the finest cuts of pork, tasty jelly and a light and crunchy pastry. Superb!! New improved recipe!

£3.95
2 x Chicken & Mushroom Parcels

Two extra tender chicken fillets, topped with a melt in the middle mushroom sauce and wrapped in finest puff pastry.

£6.00
Chicken Liver Paté with Mushroom & Garlic

The Garlic and Mushroom Chicken liver pate-is a classic combination of the popular ingredients mushroom and garlic.

Chicken Liver Pate topped with fresh mushrooms and a hint of garlic. Stunning!

£3.95
Haslet – 400g (approx)

A delicacy in the county of Lincolnshire and parts of Leicestershire, made using roasted Boston sausage meat.

£3.90
Pork, Stilton & Cranberry Pie

Handmade in water crust pastry. Our secret recipe pork pie meat with added finest Stilton cheese and topped with glazed whole cranberries.

£4.25
Huntsman Pie

Handmade in water crust pastry with a base layer of pork pie meat, chicken breast and topped with sage & onion stuffing.

£4.25
Poacher Pie

Handmade in water crust pastry. A base and top layer of pork pie meat with a middle layer of cheddar cheese and topped with caramelised onions

£4.25
Sale!
Ribeye Steak Meal Deal

Two prime Scotch Ribeye steaks prepared by our skilled butchers. accompanied with a tray of oven ready potatoes coated in a herby glaze and topped with garlic butter, two large flat stuffed mushrooms and a pot of serving sauce.

£23.00 £18.99