Traditional Lincolnshire sausage, our flagship sausage made to a secret recipe, with a minimum of 80% pork, breadcrumbs, sage and seasonings. “Our Best Seller!” Packed in trays of 6 for convenient home freezing. Approximate weight 920g.

A delicacy in the county of Lincolnshire and parts of Leicestershire, made using roasted Boston sausage meat.

Hand crafted by our expert butchers. This exceptional pork pie is made with the finest cuts of pork, tasty jelly and a light and crunchy pastry. Superb!! New improved recipe!

Finest quality English beef. Expertly trimmed, it’s a healthy choice that is full of flavour. Suitable for home freezing.

Traditional Lincolnshire sausage made to our secret recipe, with a minimum of 80% pork, breadcrumbs, sage and seasonings. With an additional 25% sage and seasoning, for those who require a stronger flavour. Packed in trays of 6 for convenient home freezing. Approximate weight 920g.

Excellent dry cured Yorkshire bacon. This traditional bacon is fantastic in a bacon sandwich or served with an English breakfast. Approximately 12 – 14 slices per 500g.

Old-fashioned traditional smoked bacon. This traditional bacon is fantastic in a bacon sandwich or diced and added to any pasta dish. Approximately 12 – 14 slices per 500g.

Our home made sausage rolls are made with our famous Boston Sausage Meat. Wrapped in a light puff pastry they are ideal for any occasion. Fantastic when served hot.

Extra lean beefburgers made from quality English steak and seasoned with our secret recipe. Contains wheat.
Suitable for home freezing. Approximate weight per burger 4oz.

Fantastic served hot as a canapé or part of a buffet.

Short crust pastry cases, filled with our delicious Boston Sausage Meat and covered with a lattice top. – Approximately Serves 2-3.

Made using the traditional Boston Sausage recipe and filled into 1lb tubes. Great for stuffing, sausage rolls, meatballs and burgers” Suitable for home freezing.